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Ajay Rastogi

Publications

21151x.pdf

Indigenous Peoples' Food Systems and Biocultural Heritage: Addressing Indigenous Priorities Using Decolonial and Interdisciplinary Research Approaches

30 September 2022

20351IIED.pdf

Indigenous knowledge and values: key for nature conservation

06 August 2021

20361G.pdf

Safeguarding Lepcha and Limbu cultural values and worldviews for conservation and sustainable development in the Eastern Himalayas, India

06 August 2021

17618IIED.pdf

Smallholder farming systems in the Indian Himalayas: Key trends and innovations for resilience

01 June 2018

17465IIED.pdf

Biocultural innovation: the key to global food security?

01 June 2018

G04288.pdf

SIFOR Mountain Agriculture Policy Dialogue in India

01 March 2018

17410IIED.pdf

SDG2: achieving food security, sustainability and resilience using genetic diversity and indigenous knowledge

01 December 2016

G03829.pdf

Smallholder Innovation for Resilience (SIFOR) - Qualitative Baseline Study, Central & Eastern Himalayas, India

01 October 2014

G03646.pdf

Report of SIFOR Workshop on Bio-cultural Heritage and Traditional Agriculture in the Central Himalayas: Challenges and Possibilities

01 September 2013

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  • About
  • News and insight
  • Our approach
  • Publications
  • COP28
  • Urban
  • Climate change
  • Biodiversity
  • Natural resource management
  • Food and agriculture
  • Sustainable markets
  • Policy and planning
  • Forests
  • Governance
  • Communication
  • Economics
  • Poverty
  • Monitoring, evaluation and learning
  • Land acquisitions and rights
  • Energy
  • Law
  • Gender
  • Drylands and pastoralism
  • Fisheries
  • Water